Take-Away

8:00am to 1:00pm

Drinks

COFFEE

Regular $4

Large $5

Soy, Almond, or Coconut milk +$1

Lactose Free +.50c

Decaf +.50c

Hazelnut, Vanilla or Caramel Syrup +.50c

 

CHAI LATTE $4.50

 

HOT CHOCOLATE $4

 

MOCHA $4.50

 

COFFEE FRAPPE $8

with ice cream, milk, ice and syrup

 

TUMERIC LATTE $5.50

tumeric, cinnamon, ginger, black pepper, coconut sugar, coconut milk, served hot or cold.

MATCHA LATTE $5.50

stone ground green tea, panela sugar, coconut milk, served hot or cold.

MILKSHAKES $8.50

Kid's milkshake $5.50

Caramel | Chocolate| Vanilla |Strawberry | Banana

 

 

TEA $4.50

English Breakfast | Earl Grey| Green | Chamomile and Lemon| Peppermint

PASSIONFRUIT & HIBISCUS ICED TEA $6.50

 

BOTTLED JUICE $4.50

Orange | Pineapple |Apple | Cranberry | Tomato

CLASSIC SMOOTHIE $10

Your choice of banana, mango, mixed berries or a combination. With vanilla yogurt, ice cream, and milk

 

All Day Breakfast

TOAST WITH ONE CHOICE OF SPREAD $5
Sourdough | Dark Rye | English Muffin 

Turkish Roll | Gluten Free +$1

Jam | Nutella | Vegemite | Peanut Butter | Honey

Extra spreads +.50c

 

RAISIN TOAST $6.50
with jam and butter

 

HAM & CHEESE CROISSANT $9

 

BANANA AND WALNUT BREAD $8
with house-made whipped espresso butter

  

EGGS ON TOAST (V, GFO) $10
2 free range eggs on sourdough toast.

Scrambled, poached or fried

 

TROPICAL GRANOLA (VG, GF) $16

with tropical seasonal fruits, granola, coconut milk, mango coulee and chia seeds

BIG BREAKFAST (GFO) $24

2 eggs your way, with tomato, mushroom, spinach, hash brown, sausage and house-made beans on sourdough toast

 

EGGS BENEDICT (GFO)

poached eggs with spinach and house-made hollandaise on an English muffin. Choose from: 

Avocado $18

Bacon or Ham $18

Salmon $21

OMELET (GFO) 

served with tomato relish and crusty sourdough toast.

Ham, Cheese & Chives $16

Mushroom, Manchego cheese & chives $16

Salmon, spinach and fetta $21

 

CLASSIC PANCAKE STACK (V) $16

fresh banana, blueberries, cookie crumble and vanilla ice cream

 

CANADIAN PANCAKE STACK $17

with crispy bacon, grilled banana, hash browns, and maple syrup

SMASHED AVOCADO (V, VGO, GFO) $17

on dark rye toast, with hummus and roasted dukkha, fresh beetroot, pepita seeds, fetta and salsa verde

ZUCCHINI AND CHICKPEA ROSTI (V, VGO, GFO) $18
served on crusty sourdough with fetta, hummus, spinach salad, one poached egg, and tomato relish

Lunch

*Portions are big enough for two people!

SLOW BRAISED BEEF $15

with local seasonal veggies. Served with steamed Jasmine rice

VEGETABLE LASAGNA (V) $15

with fresh roasted vegetables, layered with a bechamel sauce and topped with mozzarella. Served with shoestring fries

THAI GREEN SEAFOOD CURRY $15

curry with local Spanish Mackerel, calamari, and prawns. Served with steamed Jasmine rice

TRADITIONAL BOLOGNESE $15

with beef and pork mince in a house-made tomato sauce, topped with shredded mozzarella

CONTACT US

 

Crystalbrook Superyacht Marina

46 Wharf Street

Port Douglas, QLD 4877

 

E: marina@choochoosportdouglas.com.au

P: 0488 051 147

OPENING HOURS

 

Monday - Sunday

Breakfast     7:00am - 11:30am

Lunch            11:30am - 2:00pm

*Our closing hours are subject to change during the low season (December-April)

 

  • Breakfast

  • Lunch

  • Snacks

  • Coffee, juices and smoothies

  • Wine, beer and cocktails

FIND​ US

© 2019 by Choo Choos @ The Marina