CONTACT US

 

Crystalbrook Superyacht Marina

46 Wharf Street

Port Douglas, QLD 4877

 

E: marina@choochoosportdouglas.com.au

P: 0488 051 147

OPENING HOURS

 

Monday - Sunday

Breakfast     7:00am - 11:30am

Lunch            11:30am - 2:00pm

*Our closing hours are subject to change during the low season (December-April)

 

  • Breakfast

  • Lunch

  • Snacks

  • Coffee, juices and smoothies

  • Wine, beer and cocktails

FIND​ US

© 2019 by Choo Choos @ The Marina

Breakfast   

7:00am to 11:30am

TOAST WITH ONE CHOICE OF SPREAD $5
Sourdough | Dark Rye | English Muffin 

Turkish Roll | Gluten Free +1

Jam | Nutella | Vegemite | Peanut Butter | Honey

Extra spreads + .50

 

RAISIN TOAST $6.50
with jam and butter

 

HAM & CHEESE CROISSANT $9

 

BANANA BREAD $8
with house-made whipped espresso butter

CAKE $8
Carrot Cake

Chocolate mud cake

Orange and Almond cake (GF, DF)

  

EGGS ON TOAST (V, GFO) $10
2 free range eggs on sourdough toast.

Scrambled, poached or fried

 

TROPICAL GRANOLA (VG, GF) $16

with tropical seasonal fruits, granola, coconut milk, mango coulee and chia seeds

BIG BREAKFAST (GFO) $24

2 eggs your way, with tomato, mushroom, spinach, hash brown, sausage and house-made beans on sourdough toast

 

EGGS BENEDICT (GFO)                                
poached eggs with spinach and house-made hollandaise on an English muffin. Choose from:

  • Avocado $18

  • Bacon or Ham $18

  • Salmon $21

 

OMELET (GFO) 

served with tomato relish and crusty sourdough toast                                      

  • Ham, Cheese and Chives $16

  • Mushroom, Manchego cheese and chives $16

  • Salmon, spinach and fetta $21

 

CLASSIC PANCAKE STACK (V) $16

fresh banana, blueberries, cookie crumble and vanilla ice cream

 

CANADIAN PANCAKE STACK $17

with crispy bacon, grilled banana, hash browns, and maple syrup

SMASHED AVOCADO (V, VGO, GFO) $17

on dark rye toast, with hummus and roasted dukkha, fresh beetroot, pepita seeds, fetta and salsa verde

ZUCCHINI AND CHICKPEA ROSTI (V, VGO, GFO) $18
served on crusty sourdough with fetta, hummus, spinach salad, one poached egg, and tomato relish

ADD LIST

Tomato Relish                                                                    $.50

Hash brown                                                                      $1

Hollandaise                                                                      $2

1 Egg                                                                              $2.50

Avocado | Bacon | Mushrooms | Spinach | Tomato             $4       

Halloumi | House-made beans | 2 Sausages                        $5

Smoked Salmon | Fruit Salad                                              $7